Dry Cured Oak Smoked Bacon Hock
£4.99
Approx 1kg | Serves 2
A single bacon hock that has been dry cured and smoked in house from local pork. Perfect for cooking and then shredding over a pea soup.
1 in stock
Continue Shopping
Category: Bacon and other Cured Meats
Description
A single bacon hock that has been dry cured and smoked in house from local pork. Perfect for cooking and then shredding over a pea soup.
Using local suppliers our Pork is always English and Free Range.
You may also like…
-
1kg Beef Short Ribs
£12.99 Add to basket -
Whole Chicken – 1.4Kg
£8.99 Add to basket -
12 Free Range Medium Eggs
£3.75 Add to basket -
Spare Rib Boned and Rolled
£9.99 – £39.96 Select options This product has multiple variants. The options may be chosen on the product page
Related products
-
2 Dry Cured Oak Smoked Gammon Steaks
£7.99 Add to basket -
12 Dry Cured Oak Smoked Streaky Bacon Rashers
£4.99 Add to basket -
Dry Cured Unsmoked Gammon Joint
£10.99 – £43.96 Select options This product has multiple variants. The options may be chosen on the product page -
Dry Cured Unsmoked Bacon Hock
£4.99 Add to basket